I had to leave Managua suddenly last week to go to the Chinandega area to assist with a mini-relief project (more on that tomorrow), but on the way, I had a chance to stop in Nagarote and try my first quesillo (cheese, sour cream and onion wrapped in a tortilla) and tiste (a cocoa and rice combo beverage). Yummy! (And yes, we drink beverages out of plastic bags here sometimes.)
Pam how cool. You look awesome.
ReplyDeleteI want the recipe for tiste! It sounds fabulous.
ReplyDeleteHow fun! Sounds yummy.
ReplyDeleteIs the relief project related to the flooding there?
ReplyDelete